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Herb garden

Shakespeare’s Garden: Plantian

by Karen on April 16, 2019

Plants of Colonial Williamsburg: Lemon Balm (Melissa officinalis)

by Karen on March 12, 2019

Plant Profile: Wormwood (Artemisia absinthium)

by Karen on December 19, 2018

Gardening at Sissinghurst

by Karen on October 19, 2018

Edible Flowers: Cowslip (Primula veris)

by Karen on October 16, 2018

Book Review: Eat your Drink

by Karen on August 24, 2018

Edible Flowers: English Lavender (Lavendula angustifolia)

by Karen on August 21, 2018

Shakespeare’s Garden: Parsley

by Karen on July 17, 2018

Growing Plants from Seed: Dill (Anethum graveolens)

by Karen on June 14, 2018

Edible Flowers Sweet Cicely (Myrrhis odorata)

by Karen on February 20, 2018

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Recommended Reading:

Flowers and Herbs of Early America
Greenhouse Gardener’s Companion: Growing Food and Flowers in Your Greenhouse or Sunspace
Bountiful Container: Create Container Gardens of Vegetables, Herbs, Fruits, and Edible Flowers