Book Review: Container Gardening The Permaculture Way
Karen Meyers Author, Valery Tsimba, shares her experience with permaculture vegetable gardening on her 2′ x 22′ balcony in Paris, France. She shows that gardening in an eco-friendly way can result in…
Book Review: From Plant to Plate
In their book, From Food to Plate, Darryl Gadzekpo and Ella Phillips share their knowledge of cooking, gardening and plant-powered food in a comprehensive guide to growing your own produce…
Book Review: We Are the Gardeners
We Are the Gardeners, written by Joanna Gains of HGTV’s Fixer Upper fame, is a story about a family starting their backyard garden. Written for children 4-8 years old in…
Book Review: Seed to Table
Luay Ghafari’s book, Seed to Table, is a cook book, gardening book, or both. With a focus of feeding your family with nutritious food from a home garden, it includes…
Book Review: Rekha’s Kitchen Garden
Rekha Mistry’s book, Rekhas’s Kitchen Garden, is a guide to growing vegetables, herbs, and fruits. It follows the author’s activities as she plants, maintains, and harvests her garden for a…
Book Review: The Container Victory Garden
Maggie Stuckey’s book, The Container Victory Garden, is about growing vegetables, herbs, and edible flowers in containers. Aimed at beginning gardeners, the book shows readers new to container gardening how…
Book Review: Guide to Growing Organic Food
Tanya Denckla Cobb’s book, Guide to Growing Organic Food, is a comprehensive guide to growing food crops by sustainable, organic methods. Cobb covers a wide range of science-backed practices with…
Book Review: Little Seasons Spring Seeds
Mirka Hokkanen explores the coming of spring and the lifecycle of seeds in her book, Little Seasons Spring Seeds. Written for children ages 2-6, the author shows the great diversity…
Book Review: The Good Garden
Chris McLaughlin’s book, The Good Garden, outlines a sustainable approach to gardening that respects the long-term health of the environment and emphasizes biodiversity, conservation, and stewardship. The author covers all…
Book Review: A Year in the Edible Garden
Karen Sarah Raven’s book, A Year in the Edible Garden, shows how to have a beautiful garden and a bounty of delicious, fresh, edibles all at the same time. She gives…