Rose Garden Themes: Mythology-Greek Olympians
Karen A garden that includes roses named for the Greek Olympian gods has some good modern roses to choose from but will have to borrow from Roman Olympian to be complete.…
Plant Profile: Japanese Umbrella Pine (Sciadopitys verticillata)
This evergreen conifer native of Japan is the only member of its genus and family making it a fossil tree. With no close relatives, Japanese umbrella pine is very distinct…
Book Review: Oliver’s Fruit Salad
Most kids need some encouragement to eat a variety of food and this book puts a positive spin on eating fruit. Aimed at children from kindergarten to second grade, it…
Weeds and Their Control: Hairy Galinsoga (Galinsoga ciliata)
Hairy galinsoga is an annual weed that is native to Mexico and South America but is now found on the east, mid-west, and west coast of the United States. It…
Plant Profile: Boxleaf Azara (Azara microphylla)
This broadleaf evergreen shrub or small tree is native to Chile and Argentina where it grows in the understory or margins of woodlands. The glossy, dark green, oval leaves are…
How to Care for Bonsai: Powderpuff Tree (Calliandra haematocephala)
This small tree or bush is evergreen and a member of the legume family with bipinately compound leaves that close up at night or during times of drought. In spring…
Plant Profile: Athel Tree (Tamarix aphylla aka T. articulata )
This evergreen tree is a native of northern and central Africa, the Middle East, and parts of Asia where it is found growing along water courses. It is a member…
Book Review: Lawn Gone!
What is it about your lawn that you find so desirable? Whatever it is you may think differently about your lawn after you read Pam Penick’s book, Lawn Gone! The…
Weeds and Their Control: Yellow Nutsedge (Cyperus esculentus)
Anyone who has had yellow nutsedge in their lawn knows what a terrible problem it can be. Its leaves resemble grass but grow more quickly and so make the lawn…
Plant Profile: Kentucky Coffee Tree (Gymnocladus diocia)
This tall deciduous tree earned its common name from the fact that early American settlers made a beverage from its roasted and ground seeds. Unroasted pods and seeds, however, are…