Book Review: The Climate Report
Karen The Climate Report is the work of the US Global Change Research Program (USGCRP) that was established in 1989 as a result of an initiative of President Ronald Reagan. It…
Book Review: Grow It Cook It
If you want to get children interested in eating more vegetables and fruits the DK book, Grow it Cook It, is a good place to start. It involves hands on…
Book Review: The Clean Energy Age
In his book The Clean Energy Age author BF Nagy brings together the research and experience of hundreds of experts who have been involved in solving the problem of climate…
Book Review: Poulets & Legumes
Legendary chef Jacques Pepin presents a selection of chicken and vegetables recipes in this charming little book, Poulets & Legumes. All of the recipes have been previously published in his…
Book Review:The Wondrous Workings of Planet Earth
Rachel Ignotofsky’s book, The Wondrous Workings of Planet Earth, introduces young readers to ecology using a combination of science and art. Beginning with concepts such as energy flow, succession, and…
Book Review: A Woman’s Guide to Cannabis
Author Nikki Furrer wrote her book, A Woman’s Guide to Cannabis, based on the premise that many people would benefit from a small, daily, preventative dose of cannabis that would…
Book Review: A Bright Future
International Relations professor, Joshua S. Goldstein and Swedish nuclear engineer, Staffan A. Qvist collaborated to produce book, A Bright Future, that presents their solution to the problem of climate change.…
Book Review: Simple Green Meals
In her book, Simple Green Meals, author Jen Hansard, has a strightforward message: eat more plants. Hansard is an enthusiastic vegetarian who shares her experience going from an exhausted, stressed…
Book Review: What’s in the Garden
From the very first page, What’s in the Garden is a hit. Author Marianne Berkes presents factual information about 12 fruits and vegetables in a way that captivates and engages…
Book Review: Growing Perfect Vegetables
From the Mel Bartholomew Foundation of Square Foot Gardening fame comes this book about recognizing when fruits and vegetables are ripe, picking, and storing them. It is not about growing…